In 100 g (Grams) of Soup, cream of celery, canned, prepared with equal volume water there is 0.037 g of Valine. Change amount

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Valine

Valine is a nutrient present in many other foods. The below table lists foods high in Valine other than Soup, cream of celery, canned, prepared with equal volume water.

Egg, white, dried, powder, stabilized, glucose reduced	6.17 g	6.17%
Egg, white, dried, flakes, stabilized, glucose reduced	5.76 g	5.76%
Egg, white, dried, stabilized, glucose reduced	5.725 g	5.72%
Egg, white, dried	5.164 g	5.16%
Soy protein isolate, potassium type	4.098 g	4.10%
Soy protein isolate	4.098 g	4.10%
Seaweed, spirulina, dried	3.512 g	3.51%
Egg, whole, dried, stabilized, glucose reduced	3.468 g	3.47%
Fish, cod, Atlantic, dried and salted	3.236 g	3.24%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.228 g	3.23%
Soy protein concentrate, produced by acid wash	3.064 g	3.06%
Soy protein concentrate, produced by alcohol extraction	3.064 g	3.06%
Egg, whole, dried	2.991 g	2.99%
CRACKER BARREL, grilled sirloin steak	2.889 g	2.89%
Cheese, parmesan, shredded	2.853 g	2.85%
Beverages, Protein powder soy based	2.827 g	2.83%
Whale, beluga, meat, dried (Alaska Native)	2.81 g	2.81%
Seeds, sesame flour, low-fat	2.8 g	2.8%
Seeds, sunflower seed flour, partially defatted	2.775 g	2.78%
Smelt, dried (Alaska Native)	2.66 g	2.66%

Soup, cream of celery, canned, prepared with equal volume water

Soup, cream of celery, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of celery, canned, prepared with equal volume water are listed below.

Water	92.27 g	92.27%
Energy (calorie)	37 kcal
Energy (joule)	155 kJ
Protein	0.68 g	0.68%
Total lipid (fat)	2.29 g	2.29%
Ash	1.15 g	1.15%
Carbohydrate, by difference	3.62 g	3.62%
Fiber, total dietary	0.3 g	0.3%
Calcium, Ca	16 mg	0.02%
Iron, Fe	0.26 mg
Magnesium, Mg	3 mg
Phosphorus, P	15 mg	0.02%
Potassium, K	50 mg	0.05%
Sodium, Na	254 mg	0.25%
Zinc, Zn	0.06 mg
Copper, Cu	0.058 mg
Manganese, Mn	0.103 mg
Selenium, Se	0.9 µg
Vitamin C, total ascorbic acid	0.1 mg
Thiamin	0.012 mg

Nutrients in Soup, cream of celery, canned, prepared with equal volume water